The Winnipeg O’ My Heart Glossary of Terms
It’s official. High demand has made it necessary for us to create a Winnipeg O’ My Heart glossary of terms unique to Winnipeg and Manitoba. During a recent conversation with CBC Information Radio host Terry MacLeod, he asked us about the unique phrases we coin through the blog. A bit stumped, we fumbled through an [...]
MLCC o’ Our Hearts
Emma’s foray into the virtues of Manitoba-specific condiment use reminds me that barbeque season is just around the corner. It’s pretty much standard for this crew that barbequing and warm weather necessitates imbibing. We love our Bronsons (our borrowed term for “beers” – informed by the wisdom of The Hipster Handbook), sangria, and other chilled [...]
Honey Dill Sauce, or, A Lament for Plum Sauce, or, Somewhere a Chicken Finger is Crying
Now that the flood waters the spring season are receding, we can move on to more trivial matters. Like honey dill sauce. And why Manitobans lose their minds over it. (I know, I know…I’m going to make some enemies over this one!) In this fine city, honey dill sauce is the standard dip for chicken [...]
Winnipeg’s Best Imperial Cookie: Part 1
As someone who loves the experience of “going for coffee” (but couldn’t care less about the quality of the coffee itself), I like checking out local coffee shops in different cities I visit. And what I find really interesting are the treats that make it into the snack section – I remember being amazed at [...]
Veggie Burger at the North Star Drive-In
Got some Twitter advice from Ace Burpee the other day: “North Star Drive-In opens today. 531 McGregor. Don’t eat meat? Anthony Augustine says they have the best veg burger in town. Boom.” I’m always sceptical of “best in the city” claims. As you will learn in a forthcoming post, I was definitely let down by [...]





